18 May 2006

Apple Pancakes

Yesterday, Grandma decided to make a double batch of apple pancake - double the ingredients in one pan. The problem was that her hives were acting up and she didn't want to face the agony of peeling all those apples (about 8). I had offered to peel and core them, but that would have taken all of the afternoon and most of the evening, being as how I'm left handed and all the knives are right handed. Fortunately, Grandma had a great idea. Searching the Internet, she found that the local Linens and Things store had an apple peeler and corer. So off I went to buy the wonderful invention.
We couldn't believe how easy it was to peel and core apples with the contraption. It even slices them!
I went through those apples in jig time, Grandma had the frying pan ready to go, and soon the smell of hot apple pancake permeated the walls. It's amazing how hungry one can become by merely inhaling the odor of apple pancake.
We each had a larger-than-usual portion for supper and now we're cutting back today as the penalty for over indulging. Oh, but it was good while it lasted. And the best part is that there is more in the freezer for another day - or two. I can't wait!

2 comments:

Ronabear41 said...

I'm not a fan of fruit in pancakes. I remember when I was little my mother used to make corn fritters, which was really corn in pancakes - yuk! Took me years before I could even eat a pancake by itself.

SHIRLEY said...

It's really called German Apple Pancake. It's not a typical pancake. See my blog for the recipe.